Idiomas disponibles
Idiomas disponibles
COOKING RESULTS
PROBLEM
CAUSE/SOLUTION
Cookware not level
• Level the range. (See the Installation Instructions.)
on cooktop
• Use cookware with a flat bottom.
(Check to see if liquids
are level in cookware)
Excessive heat on cooktop
• Choose cookware the same size or slightly larger than the element.
!nareas a pu d cookware
The oven temperature
• Adjust the oven temperature
control. (See "Readjusting the oven
seems too low or too high
temperature
control," pp. 20 and 21 .)
Slow baking or roasting
• Increase baking or roasting time.
• Increase temperature
25°F.
• Preheat oven to selected temperature
before placing food in when
preheating is recommended.
• Choose bakeware that will allow 2 inches of air space around all sides.
• Open oven door to check food when timer s_gnals shortest time suggested
in recipe.
• Oven peeking can make cooking times longer.
Baked items too brown
• Preheat oven to selected temperature
before placing food in oven.
on bottom
• Choose bakeware that will allow 2 inches of air space around all sides.
::
• Position rack higher in oven.
• Decrease oven temperature
15 ° to 25°F.
Unevenly baked items
• Level the range.
• Bake in center of oven with 2 inches of space around each pan.
• Check to make sure batter is level in pan.
_
Crust edge browns
• Shield edge with foil.
before pie is done
DISPLAY MESSAGES
PROBLEM
CAUSE/SOLUTION
The display is showing
• There has been a power failure. Press OFF/CANCEL to clear the display,
"PF"
then reset the clock. (See p. 18.)
"F" followed by a
• Press OFF/CANCEL to clear the display. If an "F" code appears again, call
number shows on
for service.
the display
42
