Grinding Suggestions for Common Materials
1. When using for the first time, please grind the rice and dry tea leaves
first about 30 seconds by the machine, which can clean the grinding tank
and remove odor, stains.
2. For Grinding Spices (such as: Chili, Pepper, Fennel, Aniseed etc.)
The grindingjob can usually be completed in 20 seconds. Do not grind
for too long time.
3. For Grinding Whole Grains ( such as soybeans, rice, millet, black
rice, corn, etc.)
It is recommended to rotate the timer switch to about 30 seconds.
If the powder is not fine enough, you can sift out the coarse powder with
a sieve and repeat the grinding.
4. For Grinding Common Herbs, ( such as Ginseng, Astragalus, Ejiao,
Gastrodia, etc.)
Please cut them into small pieces first for easier grinding. It is
recommended to set the grinding time to 1-2 minutes.
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