INTRODUCTION
-
This instruction manual gives the customer all the necessary information about the appliance
and the manufacturing standards applied, as well as all instructions for use and maintenance so that
the appliance can be used correctly maintaining its efficiency in time.
-
These operating instructions are intended for the end user and service personnel.
Index
1
Information about the appliance
1.1
General warnings
1.2
Safty features installed
1.3
Appliance description
1.3.1 General description
1.3.2 Constructure characteristics
1.3.3 Appliance components
2
Technical data
2.1
Technical characteristics
3
Consigning the appliance
3.1
Transporting the appliance (see fig 4)
3.2
Checking packaging upon consignment
3.3
Disposing of packaging
4
Installing the appliance
4.1
Appliance location
4.2
Connecton to the electricity supply
4.3
Wiring diagrams trh12/trh22
4.4
Functional check
5
Using the appliance
5.1
Controls
5.2
Setting up the trh12/trh22 models for use
5.3
Filling the mincer (see fig 7)
6
Regular cleaning
6.1
Generalities
6.2
Procedure to follow for cleaning the appliance
7
Maintenance
7.1
Generalities
7.2
Foot supports
7.3
Power supply cable
7.4
Push button label
7.5
Disk and blade
8
Disposal
8.1
Out of service
8.2
Disposal
USER MANUAL
MEAT MINCER
11