Idiomas disponibles
Idiomas disponibles
EN GLIS H
Q U A R K
2
Inspect the uncrated unit for any possible damage. If
damage is found, call the delivering carrier immediately to file a
claim.
3
Install the unit on a counter top that will support the
combined weight of dispenser and product bearing in mind
what is stated in the preceding point 1 IMPORTANT
warning.
ATTENTION
When positioning the appliance, ensure the supply cord
is not trapped or damage.
4
A minimum of 15 cm (6") of free air space all around the unit
should be allowed to guarantee adequate ventilation.
5
Ensure that the legs are screwed tightly into the base of the
machine.
Replace the standard legs originally installed with the 100 mm
(4") legs whenever they are provided with the unit.
ATTENTION
Failure to provide proper electrical ground according to
applicable electrical codes could result in serious shock
hazard.
6
Each drip tray has two diaphragm plugs: if a continuous
drain is needed, perforate one of the drain plugs and connect it
to a flexible drain line (see figure 1).
7
The unit doesn't come presanitized from the factory. Before
serving products, the dispenser must be disassembled,
cleaned and sanitized according to this handbook instructions
(chapter 7.3 CLEANING AND SANITAZING PROCEDURES).
IMPORTANT
Install the dispenser so that the plug is easily accessi-
ble.
6 TO OPERATE PROPERLY AND SAFELY
1
Do not operate the dispenser without reading this
operator's manual.
2
Do not operate the dispenser unless it is properly
grounded.
3
Do not operate the dispenser unless all panels are
restrained with screws.
4
Do not put objects or fingers in panels louvers and faucet
outlet.
5
Do not remove bowls, augers and panels for cleaning or
figure 1
routine maintenance unless the dispenser is disconnected from
its power source.
6
The cover must be always closed.
7
Do not pour food product inside the dispenser at a
temperature higher than 40°C.
7 OPERATING PROCEDURES
1
Clean and sanitize the unit according to the instructions in
this manual. See chapter 7.3 CLEANING AND SANITIZING
PROCEDURES.
2
Fill the bowls with product to the maximum level mark. Do
not overfill.
The exact quantity of product (expressed as liters and gallons)
is shown by marks on the bowl.
3
In case of products to be diluted with water, pour water into
bowl first, then add correct quantity of product. In case of
natural squashes, it is advisable to strain them, in order to
prevent pulps from obstructing the faucet outlet.
4
To obtain the best performance and result, use bases
designed to be run in Granita freezers. Such bases have a
sugar content of 34 degrees Baumé corresponding to 64
degrees Brix .
For soft drinks the bases are to be diluted with more water, on a
1 plus 5/5.5 basis.
In any case follow the syrup manufacturer's instructions for
both Granita and soft drink recipes.
If natural juices (e.g. lemon, orange) as well as sugarless
products (e.g. coffee) are used, dissolve 150 - 200 grams of
sugar per liter.
IMPORTANT
Operate the dispenser with food products only.
IMPORTANT
However Granita mix may be done, its Brix (sugar per-
cent content) must be at least 13.
5
Set
the
control
7.1 DESCRIPTION OF CONTROLS.
6
Always leave the dispenser on, as the refrigeration stops
automatically when Granita reaches the proper thickness. The
mixers will continue to turn.
7
If you use the dispenser with milk-based products, never
switch it off. When not in use activate the storage function.
7. 1 DESCRIPTION OF CONTROLS
The dispenser is equipped with a power switch. In addition each
bowl is individually operated by a mixer/refrigeration switch. In
fact it is possible to dispense both soft drinks and Granita.
When a bowl is in Soft Drink mode the beverage temperature is
controlled by the corresponding thermostat.
When a bowl is in Granita mode the mix viscosity is controlled
by the corresponding adjustment screw located in the rear wall
of each container (for temperature and viscosity setting make
reference to chapter 7.2 OPERATION HELPFUL HINTS).
All the switches are located on the faucet side of the dispenser
12
switches
as
shown
in
chapter
