7. Fast cooking: Press
200°C, cooking time: 10 Min.). While frying you can still adjust the time and temperature
(see above).
8. Auto menus: Press
choose a programme.
Symbol
Function
Pre-heat*
Re-heat**
Keep warm**
Defrost**
*You can set Temp/Time
9. Start the device with
10. Frying
Some ingredients require shaking halfway through the preparation time. To shake or
turn over the ingredients, pull the pot out of the device by the handle (make sure that
you do not press the basket / steak pan release button) and shake it or turn over the
ingredients by fork (or tongs). Then put the pot back into the fryer.
Warning
► Do not press the basket / steak pan release button during shaking or turn over the
ingredients. Risk of burns!
11. Pause/Continue: Press
STOP: Press
to stop the device.
13.
After frying:
When the frying is done you will hear 3 beeps, but in order to cool down the fryer and
protect the interior fuse, the fan will run for 1 minute longer and then stop automatically.
The fryer will enter standby mode.
Pull out the frying pot with frying basket/steak pan using the handle and put it on a heat-
resistant surface. Check, whether the food is cooked through. If not you can slide the
frying pot back into the fryer and set the timer for a few minutes.
To remove the ingredients, press the basket/steak pan release button and lift the
basket/steak pan out of the pot. The frying basket/steak pan and the ingredients are hot.
and the device immediately starts frying (Temperature:
, the indicator is shown above
Temp ℃
Time (min)
200
3
180
5
70
60
60
5
** You can set the Time
.
to stop the device. Press it again to continue.
. Press
Remark
Preheat the device when it is cold.
To reheat the food when it is cool, adjust
the time if needed.
To keep the food warm, adjust the time if
needed.
To defrost the food or ingredient, adjust the
time if needed.
again to
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