Cleaning And Maintenance - Princess 01.182061.01.001 Manual De Usuario

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Thick frozen
300 -
11 - 20
fries
700
Homemade
300 -
10 - 16
fries (8x8mm)
800
Homemade
300 -
18 - 22
potato wedges
800
Steak
100 -
8 - 12
500
Meat chops
100 -
10 -14
500
Hamburger
100 -
7 - 14
500
Sausage roll
100 -
13 - 15
500
Drumsticks
100
18 - 22
-500
Chicken breast 100 -
10 - 15
500
Snacks
Spring rolls
100 -
8 - 10
400
Frozen
100 -
6 -10
chicken
500
nuggets
195°C
Yes Add ½ tbsp.
Frozen fish
of oil
fingers
195°C
Yes Add ½ tbsp.
Stuffed
of oil
vegetables
180°C
Yes Add ½ tbsp.
Cake
of oil
Quiche
180°C
Tips
180°C
180°C
195°C
160°C
180°C
195°C
Yes
Use oven-
ready

CLEANING AND MAINTENANCE

195°C
Yes
Use oven-
ready
100 -
6 - 10
400
100 -
8 - 10
400
300
20 - 25
300
20 - 22
Shaking smaller ingredients halfway during the preparation time
optimizes the end result and can help prevent unevenly fried
ingredients.
Add some oil to fresh potatoes for a crispy result. Fry your
ingredients in the air fryer within a few minutes after you've added
the oil.
Do not prepare extremely greasy ingredients such as sausages
in the air fryer.
Place a baking tin or oven dish in the basket if you want to bake a
cake or quiche or if you want to fry fragile ingredients or filled
ingredients.
You can also use the air fryer to reheat ingredients. To reheat
ingredients, set the temperature to 150°C for up to 10 minutes.
Before cleaning, unplug the appliance and wait for the appliance
to cool down.
Never immerse the device in water or any other liquid. The
device is not dishwasher proof.
Instruction manual
195°C
Use oven-
ready
EN
160°C
160°C
Use baking tin
160°C
Use baking
tin /oven dish
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