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Idiomas disponibles
Idiomas disponibles
TROUBLESHOOTING
PROBLEMS
POTENTIAL CAUSE
1.
No gas flow.
2. Gas hose is incorrectly assembled or not
connected.
Burner will not
3. Gas hose is damaged or cut.
light.
1.
Out of gas.
Noticeable drop
in gas flow or low
flame
1.
High or strong gusting winds.
2. Low or out of gas.
Flame blows out.
1.
Grease build up.
2. Excessive fat in meat.
Flare-ups
3. Excessive flour on pizza stone.
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WHAT TO DO
1.
Check to see if propane tank is empty.
2. Ensure gas hose coupling nut is fully connected
to gas tank.
3. Order a replacement part by contacting our
Customer Service Department at
1-800-913-8999 (USA), 1-800-648-5864
(Canada), or 1-909-598-1812 (International).
1.
Check for gas in propane tank.
1.
Carefully turn the pizza oven away from wind.
2. Check for gas in propane tank.
1.
Clean the pizza oven.
2. Trim fats from meat before cooking.
3. Brush excess flour from pizza stone.
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Solución de problemas
