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Idiomas disponibles
Idiomas disponibles
m
h
p
t
ustarD anD
erb
ork
1 package pork tenderloin,
1 ½ - 2 pounds
5 cloves garlic, peeled and minced
3 tablespoons Dijon mustard
6 small Yukon Gold potatoes,
quartered
3 tablespoons fresh rosemary,
stemmed and chopped
Preheat Oster
Countertop Oven to 375°F. Coat pork with Dijon mustard. In
®
a small bowl, combine 2 tablespoons of rosemary, 2 tablespoons of thyme,
salt, pepper and garlic. Spread over pork tenderloins and place in a large
baking dish that fits comfortably inside countertop oven. Spread potatoes
around pork drizzle with olive oil. Sprinkle potatoes with salt and pepper and
remaining 1 tablespoon of rosemary and thyme. Cook for ½ hour or until
pork tenderloin is no longer pink in the center. Remove pork, cover with foil
and set aside. Check potatoes by piercing with fork to see if tender and cook
for an additional 15-20 minutes if necessary.
14
r
eCipes
r
p
enDerLoin With
oasteD
otatoes
2 tablespoons olive oil
3 tablespoons fresh thyme, stemmed
1 tablespoon Kosher salt, plus
additional for potatoes
1 teaspoon freshly cracked black
pepper, plus additional for
potatoes
PROBLEM
Overcooked / Undercooked
Foods.
Burnt Smell.
Only one heating element is
heating up.
Heating elements do not
stay ON.
USER MAINTENANCE
This appliance has no user serviceable parts. Any servicing besides the
cleaning described in this manual should be performed by an authorized
service representative only.
www.oster.com
Customer Service: 1-800-334-0759
h
t
/ t
eLpfuL
ips
roubLeshooting
POTENTIAL CAUSE
• Incorrect temperature
• You may have to adjust the
or time setting.
time and temperature to
desired taste.
• Because your Countertop Oven
is smaller than your regular
oven, it will heat up faster and
generally cook in shorter periods
of time.
• Refer to "Positioning Rack"
• Rack placement.
Section, Page English-9. Rack
may need to be adjusted
to accommodate food.
• Food build-up inside
• Refer to "Cleaning Your
oven, on heating
Countertop Oven" Section,
elements or in
Page English-10.
crumb tray.
• Function setting
• Check to see if the Broil setting
selection determines
is selected.
which heating
element will operate.
• Heating elements will
• Confirm function setting is the
cycle ON and OFF to
correct one of choice.
maintain proper heat.
SOLUTION
15
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