Cleaning And Maintenance - HURAKAN HKN-ME717 Manual Del Usuario

EN
Press "+"/"-" in the bean line on the showed up screen, in order to set the required amount of
ground coffee. After setting the amount of coffee using "+ "/"-" in the relevant line, press OK
to confirm.

CLEANING AND MAINTENANCE

Maintenance of the equipment is required to extend its service life and to obtain high quality
coffee drink.
It is prohibited to immerse the machine into water or other liquids as this may result in a short
circuit.
It is prohibited to put the machine components into a dishwasher.
It is prohibited to put the machine components into a microwave oven or a dryer.
Before cleaning, power off the machine and wait for it to cool down.
Cleaning main components
To keep the coffee/hot water tap and brewing unit clean, it is recommended to empty the dreg
drawer and drip tray at least once a day. Clean the water hopper, the drip tray, the tray cover
and the dreg drawer regularly.
If the red drip tray float is above the drip tray surface level, empty the tray as soon as possible.
1. Power off, unplug the equipment, then open the brewing unit door.
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