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Idiomas disponibles
Idiomas disponibles
3 Plug in. To avoid splashing, place the blade in the
food before switching on.
4 Select the required speed by rotating the speed
control (Use speed 1 and 2 for slower blending).
Don't let liquid get above the join between the power
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handle and blender shaft.
Move the blade through the food and use a mashing
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or stirring action to incorporate the mixture.
Your hand blender is not suitable for ice crushing.
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If your blender gets blocked, unplug before clearing.
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5 After use, unplug and press the release buttons
remove the blender shaft from the power handle.
important: Do not use the appliance to blend food
in non stick containers as the hand blender may
damage the surface.
to use the whisk
You can whip light ingredients such as egg whites;
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cream; instant desserts; and eggs and sugar for
whisked sponges.
Don't whisk heavier mixtures such as margarine and
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sugar - you'll damage the whisk.
1 Push the wire whisk into the whisk collar
2 Fit the power handle inside the whisk collar. Push to
lock.
3 Place your food in a bowl.
Don't whisk more than 4 egg whites or 400ml (
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cream.
4 Plug in. To avoid splashing, start on speed 1. Move
the whisk clockwise.
Don't let liquid get above the whisk wires.
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5 After use, unplug and dismantle.
frother
Never add ingredients whilst the appliance is
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operating.
Take care when blending hot liquids.
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Do not process more than 200mls milk as it may
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overflow as it froths and thickens.
1 Fit the frother shaft to the power handle
lock.
2 Plug in. Start mixing on a low speed and increase the
speed if required.
3 After use unplug and dismantle.
hints
Always add the liquid ingredients first.
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Always mash fruit to a smooth puree before adding.
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If using syrups and powder mixes add them just
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before mixing to prevent them from sinking to the
bottom.
For best results, all liquid ingredients should be as
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cold as possible.
Milk drinks will taste better if the milk is ice cold. The
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colder the milk, the thicker and more frothy the drink.
Skimmed milk will produce a frothier drink than semi-
skimmed or full fat milk.
Never try to mix frozen fruit or crush ice.
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Break up large lumps of ice cream before frothing.
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care and cleaning
Always switch off and unplug before cleaning.
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Don't touch the sharp blades.
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to
spiral cord
Check for any food that may have been trapped in
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the spiral cord and carefully remove with a damp
cloth, then dry. Do not immerse in water.
power handle, whisk collar
Wipe with a slightly damp cloth, then dry.
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Never immerse in water or use abrasives.
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Do not dishwash.
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blender shaft
either
.
Part fill a suitable container with warm soapy water.
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Plug into the power supply, then insert the blender
shaft and switch on.
Unplug, then dry
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3
⁄
pt)
4
or
Wash the blades under running water, then dry
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thoroughly.
Never immerse in water or allow liquid
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inside the shaft. If water does get inside,
drain and allow to dry before use.
Do not dishwash.
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whisk, beaker lid, frother shaft
Wash by hand, then dry thoroughly.
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Do not dishwash.
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beaker with rubber ring base
Wash by hand, then dry thoroughly. Alternatively
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– push to
wash in the dishwasher.
Note: Periodically we recommend that the rubber ring
base is removed from the beaker and washed
separately.
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