Processed Food
Chocolate
Cheese
Meat
Tea or Spice
Fruit & Vegetable
Onion
Notes (Chopper) :
- Always keep the chopper inside the bowl before feeding food.
- Use pulse function for several times to avoid cutting too fine. Do not run for too long
while cutting hard cheese or chocolate. Otherwise these materials will overheat and
begin to melt.
- Standard chopping period: 30-60 sec.
Kneading Disc Assembly
1. Position Driver on motor base.
2. Position processing bowl into the Driver and turn clockwise to seat firmly on motor
base.
3. Place blade adaptor onto the Driver.
4. Place kneading disc onto the blade adaptor.
5. Turn the kneading disc to the right position.
6. Place cover on bowl, turn clockwise until cover interlocks on bowl.
7. Place pusher into feeding chute
Processed Food
Flour / Soft Cheese
Egg
Notes (Kneading Disc):
- Always attach kneading disc in the bowl before feeding food.
- Standard kneading period: 30-180 sec.
Emulsifying Disc Assembly
1. Position Driver on motor base.
2. Position processing bowl into the Driver and turn clockwise to seat firmly on motor
base.
3. Place blade adaptor onto the Driver.
4. Place Emulsifying Disc onto the blade adaptor.
5. Turn the Emulsifying Disc to the right position.
6. Place cover on bowl, turn clockwise until cover locks on bowl.
7. Place pusher into feeding chute
ASSEMBLY
Measurement Per per batch
100g
200g
500g
50~100g
100~300g
500g
Measurement per batch
300g
5pieces
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