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STORAGE
Once the appliance has been cleaned after use, it can be stored. First close the
health grill. Then push back the storage clamp on the left-hand side of the
handle. The upper and lower plates are then clamped together so that the
appliance can no longer open. Place the grill on a flat and sturdy surface. It
can be placed upright, as it is during use, but also on the back, with the handle
on top.
TIPS
- Place the appliance on a sturdy and stable surface that is also heat-resistant.
- Never immerse the appliance in water or any other liquid.
- The exterior of the appliance becomes hot. Always use the handles to pick up
or move the appliance.
- Ensure that the appliance is not so close to the edge of the table, work
surface, and so on, that someone can push it off; also make sure that the cord
is not hanging in such a way that someone could trip over or catch on to it.
- Do not use the appliance if it is damaged or if the cord is damaged; instead,
send it to our service department. With this type of appliance, the damaged
cord can only be replaced with special tools by our service department.
- Never place the appliance on or in the direct vicinity of a hot cooking ring, or
other source of heat.
- Always pull the plug from the socket before cleaning or storing.
- The plates become very hot; make sure that children cannot reach it, and be
careful yourself, as well.
- Do not use any abrasive cleaners.
- Use the appliance only as indicated in the instructions.
- Do not use any accessories that are not recommended by the manufacturer.
- The cord must not come into contact with the plates.
- Do not use any non-stick sprays, as they can have an adverse effect on the
plates.
A FEW RECIPES
The grill offers a wide variety of uses. Besides grilled sandwiches and snacks,
the plate is excellent for grilling meat, fish and hard vegetables. Especially fish,
which can be placed on the plates without any butter, is an easy low-fat food to
prepare.
To prepare: Place a slice of bread on the plate, then add a few slices of cheese
and a couple of slices of ham or bacon. Place the other slice of bread on top
and close the Grill. The grilled sandwich will be ready in a few minutes.
To prepare meat and vegetables: Cut the tenderloin into one-inch blocks and
arrange them on a decorative plate. Cut the veal tenderloin into thin slices and
arrange them on the plate as well. Remove the seeds from the melon, peel off
the skin, cut into wedges and spread the ginger syrup on the melon pieces. Cut
the onion and sweet pepper into rings (remove the seeds), remove the stems of
the sjiitakès and slice the cabbage into strips. Then place the vegetables on a
dish.
*****
BISTECCHIERA
Leggete attentamente queste istruzioni d'uso e conservatele per eventuali
consultazioni future. Verificate che la tensione di alimentazione dell'apparecchio
All manuals and user guides at all-guides.com
GR-2841
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