English
1
SAFETY INSTRUCTIONS
1.1
Pictograms in this manual
Caution
Indicates risk of damage to the
appliance.
Warning
Indicates a dangerous situation, that
can lead to death or serious injuries.
Warning
Always switch off power when
performing maintenance or repairs on
the hot air heater!
Hot
Some surfaces may be hot! Wait until
these parts have sufficiently cooled
down before performing
maintenance.
Suggestions and tips to simplify the
carrying out of the specified tasks or
actions.
1.2
Pictograms on the stationary
vegetable oil or biodiesel fired
heater (fig. 2)
A
Warning for quantity of oil to be used.
Instruction not to put the burner dish on a
cold surface.
B
Overheating thermostat.
C
Instruction for re-ignition.
D
Positions of the burner: low and high.
1.3
Use this product for its intended
use
The stationary vegetable oil or biodiesel fired
heater has been designed for heating
workshops at mechanization companies,
heating and frost protection of halls, transit
sheds and warehouses, plus the heating of
garage workshops and stores.
18
1.4
2
2.1
These stationary vegetable oil or biodiesel
fired heaters are direct fired heaters with
thermal protection, heat exchanger,
combustion air fan, flue stack connection with
T-piece and draught regulator and hot air fan.
The hot air heaters have been tested at sea
level at a temperature of 20 °C.
40.020.953 - rev. 05 - 2015
General instructions
Warning
•
Read this manual carefully
before using the heater.
•
Keep this document with the
heater.
•
Follow the described procedures.
•
Never lean against the heater.
•
Keep highly inflammable
materials at adequate distance
from the heater:
-
top and sides 150 mm
-
front 900 mm
-
back and flue 450 mm
•
Do not put the heater on an
inflammable floor.
•
Make sure there is enough air for
good combustion.
•
Only perform repair and
maintance work when the heater
has sufficiently cooled down, and
after removing the plug from the
socket.
INTRODUCTION
Purpose
Bio Energy series