DESCRIPTION OF THE APPLIANCE
The following terminology will be used repeated on the following pages.
A.
Pitcher lid;
B.
Pitcher
C.
Boiler
D.
Disk filter
E.
Gasket
F.
Support base
G.
Power cable
H.
On/off switch
I.
Pilot light
J.
Safety valve
K.
Funnel filter
L.
6 cup adapter
M.
Tube
HOW TO PREPARE THE COFFEE
1)
Check that the coffee maker is cold, and then unscrew it by holding the boiler with one hand and
turning the pitcher anticlockwise with the other (Fig.1).
2)
Remove the funnel and , to prepare 6 cups of coffee, fill the boiler with fresh water until reaching
the safety valve ( visible inside the boiler),without exceeding it (Fig.2). On the other hand, to prepare 6
cups, fill the boiler with water to the mark ( at round 2 centimeters) below the safety valve.
TIP: use fresh and soft water. Salty or hard water will weaken the flower.
IMPORTANT: do not use the coffee maker without water in the boiler or alternatively using hot water for
faster operation .
3)
Insert the funnel filter in the boiler ( Fig. 3). To prepare six cups of coffee, also insert the 6 cup
adapter in the funnel filter( Fig. 4).
4)
Fill the funnel filter with ground coffee, without pressing it (Fig. 5). Fill it a little at a time to prevent
spilling the ground coffee.
5)
Distribute the ground coffee uniformly and remove any excess coffee from the edge of the filter.
IMPORTANT: Use good quality, medium-ground coffee, for MOKA coffee makers.
1)
Tighten the coffee maker securely , without exaggerating, holding the boiler with one hand and
turning the pitcher clockwise with the other, without pushing on the handle
2)
Rest the coffee maker on the base ( Fig. 6) . Close the lid.
3)
Press the on/off switch (Fig. 7)
4)
The coffee will start to be released after a few minutes.
5)
When the pitcher is full, mix the coffee for uniformity before serving it .
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