Place all ingredients (with ice last) in the container and blend on
medium until smooth, about 1 minute—you will no longer hear or see
ice being crushed by the blades. Add more Agave nectar or lime juice
to taste. Serve immediately.
Banana "Nice" Cream
Ingredients:
4-5 peeled bananas, chopped and frozen
o
Splash of milk (plant-based or cow's) as needed
o
Place the chopped and peeled frozen bananas in the jar. Blend on low
until smooth and creamy. If needed, add a splash of milk to help even
out the consistency. Serve immediately in a bowl or on a cone for a soft
serve, freeze for 30 minutes to an hour for a firmer ice cream.
Variations:
•
Nut butter ice cream: Add 1 tbsp of peanut / almond butter
•
Vanilla ice cream: Add ½ tsp vanilla extract
•
Mocha ice cream: Add 2 tbsp cocoa powder and 1 tsp instant
coffee
•
Chocolate-banana ice cream: drizzle melted chocolate /
chocolate syrup in your ice cream and mix with a spoon
GET MORE OUT OF YOUR BLENDER
Browse Chef-created recipes specifically made for your Kalorik
product. Visit our website www.kalorik.com to see our extensive recipe
library and start cooking. Sign up for the Kalorik email mailing list to
receive special offers and recipes, and connect with us on social
media for daily inspiration.
www.KALORIK.com
19
BL 44440 - 200917