How to Make Iced Coffee
1
5
Fill a 16-oz. hot- and cold-safe
container with ice no more than
3/4 full. Place under filter basket to
brew directly into container.
4
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2
6
Fill water reservoir with up to 8 oz.
of water. Be sure the amount of
water you add will not overflow
the container into which you are
brewing, even with ice in it.
3
Add 3 Tablespoons (45 ml) of
coffee maximum. Do not fill past
MAX fill line. For finely ground
coffee, use 2 Tablespoons (30 ml).
This will take longer to brew.
7
Press ON (I) button. The button
will light up when brewing starts
and will go out when brewing is
complete.
4
NOTE: Do not move container until
dripping has stopped.
Drip time from filter basket may
vary depending on the type of
coffee used. Allow unit to cool
2 minutes before brewing another
iced coffee.
2/27/13 8:32 AM
2/27/13 8:32 AM