SAFETY TIPS
Consult Local and National Standards to comply with the following:
1. Health and Safety at Work Legislation.
2. Fire Precautions.
3. IEE Wiring Regulations.
4. Building Regulations.
5. The appliance is intended for commercial use.
6. DO NOT use the appliance outside.
7. DO NOT attempt to service the item yourself.
8. DO NOT use damaged appliances. If you are in any doubt, consult service
agent.
9. DO NOT use electrical appliances inside the appliance (e.g. heaters,
ice-cream makers etc.), unless they are of the type recommended by the
manufacturer.
10. Keep ventilation openings, in the appliance enclosure or in the built-in
structure, clear of obstruction.
11. DO NOT use mechanical device or other means to accelerate the
defrosting process, other than those recommended by the manufacturer.
12. DO NOT damage the refrigerant circuit.
13. DO NOT stand or support yourself on the appliance or glass panel.
14. DO NOT allow oil or fat to come into contact with the plastic components.
Clean immediately if contact occurs.
15. DO NOT place combustible, explosive or volatile articles, corrosive acid
or alkali, or liquids into the unit.
16. DO NOT use this appliance to store medical supplies.
17. DO NOT use jet/pressure washers to clean the appliance.
18. DO NOT allow children to play with the packaging, and destroy plastic
bags safely.
19. Always carry, store and handle the appliance in a vertical position and
move by holding the base of the appliance.
20. Always switch off and disconnect the power supply to the unit before
cleaning.
21. If the supply cord is damaged, it must be replaced by the manufacturer,
its service agent or similarly qualifi ed persons in order to avoid a hazard.
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