ENGLISH
COOKING PLATE AND GRILL
Food (for reference purposes only)
Baking tray
* Recommended for use
in crumb collection.
Grill
Cooking plate and grill
WARNING
Be careful when you are removing a hot liquid.
POSITION OF THE PLATE
Use 3 different positions to adjust the plate
according to the dishes to cook. For example,
when preparing a gratin such as macaroni and
wish that the top is cooked more, use position 2
of the plate.
WARNING
Be careful when you are removing a hot liquid.
At first, a smell of smoke and burning can be released, but that is not coming from
the unit.
NOTE
If the inside of the unit is dirty, the cooking can be slightly longer than usual.
GB-10
Roast chicken wings,
burgers, gratins, cakes,
almost every other food
to be oven-cooked.
Baked potatoes, dry food.
For food that drips, e.g. boiled fish, etc.
Hig
Two
Thre
Use of the handle for
the plate
h
e