EN
- This appliance is not intended to be used via an external timer or a
remote control system.
Warning: This is a Class I appliance and MUST be earthed.
USING THE HOB
PRECAUTIONS
- When the hob is in use keep all magnetizable objects away (credit cards,
floppy disks, calculators and so on).
- Do not use any alluminium foil or place anyfoodstuffs wrapped in
alluminium foil directly on the hob
- Do not place any metal objects such as knives, forks, spoons and lids
on the hob surface as they will heat up.
- When cooking in a non-stick pan without seasoning, do not exceed 1-2
minutes' preheating time.
- When cooking food that may easily stick, start at a low power output
level and then slowly increase while regularly stirring.
- Don't use the pan detector to turn off the appliance. Use the corresponding
button.
- If the surface of the hob is damaged, immediately disconnect the
appliance from the mains to prevent the possibility of electric shock.
- Never use a steam cleaner to clean the hob.
- The appliance and accessible parts may be hot during operation.
- Take care to avoid touching the heating elements.
- Children under the age of 8 years should be kept away from the
appliance unless under permanent supervision.
- This appliance can be used by children of 8 years and over and people
with reduced physical, sensory or mental capacities or a lack of experience
or knowledge, if supervised by a person responsible for their safety or if
they have been given suitable instructions regarding the safe use of the
appliance and they understand the risks involved. Children should not
play with the appliance. The cleaning and maintenanceto be performed
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