Beper BC.353 Manual De Instrucciones página 16

Deep Fryer Use instructions
190
190
180
Please note: When cooking chips, lower the basket slowly to prevent overflowing. This risk is incre-
ased if you are using new potatoes, pre-cooked chips available from the chill cabinet or defrosted
chips (see preparation of food for frying). For frozen foods, set the thermostat & the timer.
Weight and cooking times frozen products
FOOD
Chips (pre-cooked)
Mini potato croquettes
Potato pancakes
Cod in breadcrumbs
Hake in bredadcumbs
Fried smelt
Fish fillets in batter
Scampi
Squid rings
Apple fritters
Breaded chicken escalopes
Breaded pork chops
Breaded veal chops
Chips-2nd immersion
Chips-one immersion
Chicken portions
OPTIMUM WEIGHT (g)
900
800
300
400
400
400
400
500
500
300
400
400
400
16
2-4
13-15
5-6
TIME (min)
11-15
8-12
6-8
4-6
4-6
4-6
4-6
4-6
4-6
5-7
8-10
8-10
8-10