To use the sensor features:
To use all
sensor
1.
programs
2. Turn the dial to select COOK BY FOOD
3. For COOK BY FOOD and REHEAT, select
Start
Back
Pause
4. Press the dial or press the Start/Pause
Cancel
Help
Off
Lock Controls
Hold 3 Sec
Speed
Micro
Convection
Do not open the oven door until time is
Cook
Bake
wave
Add
counting down on the display. If you open
Settings
Options
30 Sec
Timer
Surface
the door while sensor cooking, "Sensor Error
Vent Fan
On/Off
Light
- Close door and press Start" will appear.
Close the door immediately and press the
Start/Pause pad to begin again.
Do not use a sensor feature twice in
result in severely overcooked or burnt food. If
the food is not done enough at the end of the
sensor cook time, use COOK BY TIME in the
microwave selector to cook for more time.
Cooking
To remind you that you have food
Complete
in the oven, the oven will display the cooking
mode and COOKING COMPLETE and beep
Repeat last
Use this time saving feature for cooking
repetitive items like cookies or appetizers. This
feature will repeat the last cooking cycle used,
including time, temperature, power levels, and
turntable settings
Start
Back
Pause
Cancel
Help
Off
Lock Controls
Hold 3 Sec
Speed
Convection
Micro
1. Press Options and select REPEAT LAST.
Cook
Bake
wave
Add
Settings
Options
30 Sec
2. The last cooking cycle will be displayed.
Timer
Surface
Vent Fan
On/Off
Light
28
Press the Microwave pad.
(located under COOK), REHEAT, or SIMMER.
a food and press the dial to enter. For
SIMMER, set the time to simmer after the
soup, sauce or stew has come to a boil.
pad to start cooking.
WARNING:
Fire Risk
If you have been cooking and the oven is
hot, it may indicate that it is too hot for
sensor cooking. In that case, the oven will
automatically change to time cooking and
may prompt for weights or amounts of
food.
To shorten or lengthen the cook time,
wait until the time countdown shows in
the display. Then turn the dial to add or
subtract time.
Microwaving and Other Advantium Features
Advantium Oven
Notes about the Reheat program:
Reheated foods may have wide variations in
temperature. Some areas may be extremely
hot.
It is best to use COOK BY TIME and
not REHEAT for these foods:
Bread products
Food that must be reheated uncovered
Foods that need to be stirred
or turned
Foods calling for a dry look or crisp
surface after reheating
How to adjust the oven's automatic COOK
BY FOOD and REHEAT settings for a shorter
or longer cook time (not available for all food
types):
To reduce the automatic cooking times:
Right after the oven starts, turn the dial
counterclockwise until a minus ("-") sign
or a double minus ("--") sign appears and
press the dial to enter. A minus ("-") sign
is a 10% reduction of cooking time and a
double minus ("--") sign is a 20% reduction of
cooking time.
To increase the automatic cooking times:
Right after the oven starts, turn the dial
clockwise until a plus ("+") sign or a double
plus ("++") sign appears and press the dial to
enter. A plus ("+") sign is a 10% increase of
cooking time and a double plus ("++") sign is
a 20% increase of cooking time.
once a minute until you either open the oven
door or press the Cancel/Off pad.
Note: The last program used is stored for two
hours.
3. Press the Start/Pause pad or the selector
dial to start cooking.