Important Safeguards & Tips - FoodSaver FSFRSH0055 Guía De Referencia

Del sistema de sellado al vacío manual y recargable
Tabla de contenido
Idiomas disponibles

Idiomas disponibles

Important Safeguards & Tips
Important Safeguards
For your own safety, always follow
these basic precautions when using a
FoodSaver
appliance:
®
1. Read the Instructions Guide carefully
for operating instructions. Read all
instructions in this manual before use.
2. Do not use appliance on wet or hot
surfaces or outdoors.
3. CAUTION: To prevent against electric
shock, do not immerse any part of
appliance, power cord or plug in water
or other liquid.
4. To disconnect, unplug charger adaptor
from electrical outlet. Do not disconnect
by pulling on cord.
5. Do not operate appliance with a
damaged power cord or plug. Do not
operate appliance if it malfunctions
or is in any way damaged. Take it to
the nearest Authorised Service Centre
for examination, repair or electrical or
mechanical adjustment.
6. Use appliance only for its intended use.
Use only the Charger Adapter supplied
with this product.
7. Caution: A short power cord is provided to
reduce risks from entanglement or tripping
over a longer cord. An extension cord
may be used when the marked electrical
rating is no less than the electrical rating
of this appliance. All cords should not
drape over counter or tabletop where
cords can be tripped over or pulled on
unintentionally, especially by children.
8. Keep Charger Adapter, power cord and
handheld appliance away from heated
surfaces.
9. The appliance has Nickel-cadmium
batteries. The unit must be recycled or
disposed per national and local laws
and regulations. DO NOT incinerate
batteries or expose to high temperatures
or liquids.
10.This appliance is not intended for use
by persons (including children) with
reduced physical, sensory or mental
capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning use
of the appliance by a person responsible
for their safety. Children should be
supervised to ensure that they do not
play with the appliance.
11. Close supervision is necessary when any
appliance is used by or near children, or
incapacitated individuals.
Important Tips
1. Vacuum packaging is NOT a substitute for
the heat process of canning. Perishables
still need to be refrigerated.
2. For best results, use only with FoodSaver
Brand Vacuum Zipper Bags and
Containers.
3. When vacuum packaging zipper bags,
small amounts of liquid, crumbs or food
particles can be pulled inadvertently into
the Valve, creating a possible air leak. To
prevent this, follow these tips:
a. For soups, sauces and liquids: use a
container and then place in refrigerator.
Sealing liquid in Zipper Bags is NOT
recommend.
b. For powdery or fine-grained foods: Avoid
overfilling bags or use a container. You
can also place a coffee filter or paper
towel on top of the food beneath the
valve before vacuum packaging.
c. Ensure the zipper is closed securely and
no food debris is trapped in the zipper.
Food trapped in the zipper can create a
leak, which may cause the bag to loose
vacuum over time.
4. Reservoir must be in place during
operation. Do not attempt to use without
the Reservoir affixed to the Vacuum
Nozzle.
5. When using containers, remember to
leave one inch of space at the top of the
container.
For Household Use Only
SAVE THESE INSTRUCTIONS
(English)
®
Tabla de contenido
loading

Tabla de contenido