BOMANN CB 423 Instrucciones De Servicio página 26

Máquina de picar carne
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  • ESPAÑOL, página 15
Juicer
GB
15 Juice outlet
16 Drive rod
17 Pressing cone
Attachment for Fancy Shortbread Biscuits
20a Disc for biscuit attachment
20b Adapter for 20a
20c Adapter for fancy shortbread biscuits
General
1. Set up the parts as shown in the illustration and ensure that they are firmly in
place.
2. Put a container under the outlet.
3. Ensure that the function switch is set to "0/OFF".
4. Connect the appliance to a mains socket for 230 V / 50 Hz.
Short Time Operation
Do not use the machine for more than 15 minutes. Before using it again please
let it cool down for at least 30 minutes.
Lemon squeezer
1. Turn the switch to "ON" and press a lemon half onto the cone.
Liquidiser (see Fig. 2)
1. Cut the food into pieces, put them in the filler slot, and push them in with the
feeder piece after switching the appliance on.
2. Turn the switch to "ON".
Meat mincer (see Fig. 3)
1. Cut the food into pieces, put them in the filler slot, and push them in with the
feeder piece after switching the appliance on.
2. Turn the switch to "ON".
Making sausages (see Fig. 4)
1. Install the sausage-maker head as per Fig. 4 - without the cutter and grating. he
long one is used to make thin sausages, and the thick one is used to make
thick sausages.
2. Soak a sausage skin, tie the end of it, and draw it over the sausage-maker
head.
3. Fill the feeder nozzle with minced meat (add spices or herbs as desired).
4. Turn the switch to "ON".
26
Sausage maker
18
Forming set for thin sausages
19a Adapter for 19b
19b Forming set for thick sausages
Operation
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