Buffalo FC374 Manual De Instrucciones página 2

Idiomas disponibles

Safety Instructions

• Position on a flat, stable surface.

• A service agent/qualified technician should carry out

installation and any repairs if required. Do not remove any

components on this product.

• Consult Local and National Standards to comply with the

following:

- Health and Safety at Work Legislation

- BS EN Codes of Practice

- Fire Precautions

- IEE Wiring Regulations

- Building Regulations

• ALWAYS ensure oil levels are within the 'MIN' and 'MAX'

levels. Failure to do so could result in fire.

• ALWAYS use a suitable cooking oil.

• ALWAYS remove excess moisture/water from food before

frying to avoid excess foaming and spitting of the oil.

• Change oil regularly. The flashpoint of oil (the point at which it

ignites) gradually reduces the more it is used.

• DO NOT cover the oil pan when frying.

• DO NOT immerse the appliance in water.

• Some surfaces become hot during operation - take care when

using the appliance.

• Always switch off and disconnect the power supply to the

appliance when not in use.

• Not suitable for outdoor use.

• This appliance must only be used in accordance with these

instructions and by persons competent to do so.

• Keep all packaging away from children. Dispose of the

packaging in accordance to the regulations of local authorities.

• If the power cord is damaged, it must be replaced by an

BUFFALO agent or a recommended qualified technician in

order to avoid a hazard.

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