Idiomas disponibles
Idiomas disponibles
Food Type
Beef(Strip, Boneless,etc.)
Chicken Breast (bonless)
Frankfurter(Hot Dog)
Hamburger (Fresh)
Pork Chops
Vegetables
Grilled Cheese
Cleaning Your Electric Indoor Grill:
WARNING: Always unplug the product and allow it to cool before cleaning or storing it.
NOTICE: Never submerge or add water to the grill.
• Make sure the appliance is unplugged and has cooled completely before cleaning.
• Wipe Grill Plates with a paper towel first to remove drippings. Removable Drip Tray
can be emptied and cleaned under running water with mild dish soap. After drying
return to its place on the appliance.
• Use a damp sponge with a small amount of nonabrasive soap to gently scrub grilling
surface. Wipe with a damp cloth and dry.
• For stubborn stains or food, use a nylon brush or other utensil safe for non-stick
surfaces.
• Surfaces of Grill can be cleaned with soft, damp cloth.
• Dry all parts thoroughly before storing or using again.
Cooking Time
5 min.
5-8 min.
5 min.
5-7 min.
6-8 min
4-6 min
4-5 min
5
Internal Temp.
145°F
165°F
-
155°F
145°F
-
-
Notes
Slightly pink in center.
Heated through
No longer pink in center
No longer pink in center
Tender/Crisp
Golden brown/ melted
cheese
