User's Manual
Dear Customer:
Dear users (customer), this manual contains the product's basic knowledge, use instructions,
fault diagnosis and basic troubleshooting methods. In order to better understand and use this
product, please take good care of this manual and read it carefully.
This equipment is intended for the storage and display of non-time/temperature control for
safety foods bottled or canned products only.
Ⅰ、Important safety instructions
1. The range of operating voltage is 97V~130V. To avoid damaging the electrical performance of
the compressor, please install with a voltage stabilizer appliance of power not less than 500W, to
protect the cooler when the voltage is lower than 97V or higher than 130V.
2. An exclusive single-phase socket must be used. It should be reliably connected to a
grounding wire. Caution: The grounding wire is not allowed to connect to a water pipe or a gas
pipe.
3. Strong base, acid, organic solvents, and corrosive goods that are easy to pollute the food
are prohibited from being stored in the cooler. They can cause corrosiveness or accidents.
4. Don't raise the cooler or the shell of the electric parts, or it will cause a decline in insulation
and cause corrosion.
5. When the cooler will be not be used for a long time, disconnect the power and clean it.
Please examine the circuit to see whether it is ok before reuse.
6. If the supply cord is damaged, it must be replaced by a special cord or assembly
available from the manufacturer or its service agent.
7. The appliance shall be disconnected from its power source during cleaning or
maintenance and when replacing parts.
8. The A-weighted emission sound pressure level is below 70Db(A).
9. Do not store explosive substances such as aerosol cans with flammable propellants inside the
appliance.
10. Flammable blowing gas of the cooler should be handled according to local regulations.
Before you scrap the appliance, please take off the doors to prevent children from being
trapped.
Caution:
1. Risk of fire / flammable materials, take care to avoid causing a fire by igniting flammable
material.
2. Keep clear of obstruction all ventilation openings in the appliance enclosure or in the structure
for building-in.
3. Do not use mechanical devices or other means to accelerate the defrosting process, other than
those recommended by the manufacturer.
4. Do not damage the refrigerant circuit.
5. Do not use electrical appliances inside the food storage compartments of the appliance, unless
they are of the type recommended by the manufacturer.
6. The ambient temperature and humidity conditions of the cooler climate class follow the table
below: