Parts
See figure 1
Upper gasket
A
Roll storage
B
Roll cutter
C
Roll cutter bar
D
Lid latch
E
Removable drip tray
F
Lower gasket
G
Sealing strip
H
Control panel
I
Accessory port
J
Accessory hose
K
Power light
L
Progress lights
M
Sealing progress light
N
Seal Only button
O
Vacuum and Seal button
P
Moist Food button (...004X only)
Q
Overheat warning light
R
Making a bag from a FoodSaver
You can make your own custom sized bags from a FoodSaver
Referring to Fig. 2:
1.
Plug your vacuum sealer in to a mains supply socket. Press both
latches
and open the lid. If you haven't already done so,
E
place the FoodSaver
roll into the storage area
™
the roll cutter bar
and feed the roll end under the bar. Pull
D
the roll end out until about 10mm of the roll overlaps the sealing
strip
.
H
2.
Close the lid all the way until the latches
correctly closed, a green band will appear around the latch and
the green power light
L
button
. When the red sealing progress light
O
press both latches and open the lid. The end of the roll will now
have been sealed.
3.
Pull the roll out to the required length for the item being
packaged. Add an extra 75mm to allow the bag to be sealed then
slide the roll cutter
across to cut the roll.
C
Using Your Vacuum Sealer
Referring to Fig. 3:
1.
Place the item to be packaged into the bag. You can use a ready
made FoodSaver
bag or make your own from a FoodSaver
™
roll.
2.
Place the open end of the bag into the slot of the drip tray
3.
Close and latch the lid. When correctly closed, a green band will
appear around the latch and the green power light
on.
™
then lift up
B
pop out. When
E
will come on. Press the Seal Only
goes out,
N
will come
L
www.foodsavereurope.com
4.
Press the Vacuum and Seal button
5.
Your vacuum packager will start to remove the air from the bag
and then seal it. When the progress lights
the red sealing progress light
complete.
Packaging moist foods (...004X only)
If you are packaging foods that are moist or are very juicy, press the
Moist Food button
Sealing a bag without removing any air
To seal a bag without extracting the air from it press the Seal Only
button
. You can seal the types of bag that are used to package
O
snacks such as potato crisps, tortilla chips, etc.
Sealing delicate items
Some items such as pastries, bread, biscuits, etc. can be crushed
when sealing. To prevent this, use the Seal Only button
1.
Follow steps 1, 2, 3 and 4 of Using Your Vacuum Sealer.
2.
Press the Seal Only button
immediately stop more air from being extracted and then seal the
bag.
Using FoodSaver
1.
Insert one end of the accessory hose
port
. Insert the other end of the hose into the port on the
J
accessory. Follow any specific instructions that come with the
roll
FoodSaver accessory.
2.
Follow steps 3 and 4 of Using Your Vacuum Sealer.
roll.
™
™
.
F
.
P
M
has gone out, the process is
N
BEFORE pressing the Vacuum and Seal button.
Q
before crushing occurs. This will
O
accessories
™
to the accessory
K
have stopped and
as follows:
O
5
