Idiomas disponibles
Idiomas disponibles
14 OPERATION
Storing Food
Food Storage Tips
Wrap or store food in the refrigerator in airtight
and moisture-proof material unless otherwise
noted. This prevents food odor and taste transfer
throughout the refrigerator. For dated products,
check date code to ensure freshness.
CAUTION
• Do not overfill or pack items too tightly into
drawers. Doing so may cause damage to the
bin or personal injury if items are removed
with excessive force.
• Set temperature to 37°F (3°C) if storing milk,
juice or other perishables.
Food
How to Store
Butter or
Keep opened butter in covered
Margarine
dish.
Store in original wrapping until
Cheese
used. Once opened, rewrap tightly
in plastic wrap or aluminum foil.
Beverages
(Milk, juice,
Wipe cartons, cans, or bottles.
carbonated
drinks, etc.)
Do not wash or hull fruit until it is
ready to be used. Sort and keep
Fruit
fruit in original container or store
in completely closed paper bag in
refrigerator drawers.
Wireless Charging
This feature is only available on some models.
Wireless charging is available by putting your
mobile device on top of the charging pad.
1
Place the mobile device on the center of the
wireless charging surface (under the Wireless
Charge label). Charging will start after 3 - 5
seconds.
NOTE
• The charging status will appear on the screen of
the mobile device.
• If the mobile device is not properly placed on the
wireless charging pad, it may overheat or fail to
charge.
• If the mobile device does not begin charging
after 3 - 5 seconds, place it on the wireless
charging pad again.
2
When charging is complete, remove the
mobile device from the charging pad.
CAUTION
• Make sure the mobile device is capable of
wireless charging.
• Keep metal objects away from the charging
pad while charging. If metal objects are
caught between the mobile device and the
charging pad during charging, they could
become hot and cause low-temperature
burns.
• Keep magnetic objects such as credit cards
away from the charging pad or they could be
damaged.
