ENGLISH
Food carton
No
with metal
handle
Metal or
No
metal-
trimmed
utensils
Metal twist
No
ties
Paper bags
No
Plastic foam
No
Wood
No
4. CLEANING AND MAINTENANCE
Cleaning
Always turn off and unplug the appliance before cleaning it.
1.
Keep the inside of the microwave clean. When food splatters or spilled liquids adhere to
2.
the microwave inner walls, wipe them with a wet cloth. Mild detergent can be used if the
microwave is very dirty. Avoid the use of sprays and other strong cleaning agents as they
may stain, scratch or dull the door surface.
The outside surfaces should be cleaned with a wet cloth. To avoid damage to the internal
3.
parts of the microwave, water must not be allowed to enter the ventilation openings.
Wipe the door and window on both sides, door seals and adjoining parts frequently with a
4.
damp cloth to remove any spills or splashes. Do not use abrasive cleaner agents.
Do not allow the control panel to get wet. Clean with a soft, dampened cloth. When
5.
cleaning the control panel, leave the door open to prevent the microwave from
accidentally turning on.
lf steam builds up inside or around the outside of the microwave door, wipe it with a
6.
soft cloth. This is normal and it may occur when the microwave is operated under high
humidity conditions.
Sometimes it is necessary to remove the glass turntable for cleaning. Clean the turntable
7.
with warm soapy water or in the dishwasher.
The rotating ring and the inside of the microwave must be cleaned. Clean the inside
8.
PROCLEAN 3110 RETRO BLUE / PROCLEAN 3110 RETRO GREEN / PROCLEAN 3110 RETRO YELLOW /
50
PROCLEAN 3110 RETRO BEIGE / PROCLEAN 3110 RETRO RED
May cause arcing. Move food into a microwave-safe dish or
container.
Metal shields the food from microwave energy. The metal
trim could cause an electric arc.
May cause arcing. Move food into a microwave-safe dish or
container.
May cause a fire in the microwave.
Plastic foam may melt or contaminate the liquid inside when
exposed to high temperature.
Wood may dry out inside the microwave and may split
or crack.