Kenmore 665.60682 Guía De Uso Y Cuidado página 19

iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii_iii_i_? _i_ff%ii_%i_i_ii_i _;_iiiii_i_?_1R_i_i_:_i_iii_:_:_:_?_i_qiiiiiiiiiiii
COOKING AT DIFFERENT COOK POWERS
(CONT.)
NAME WHEN TO USE IT
60 = 60% of fu!I power • Cooking sensitive foods such as cheese and egg
dishes pudding and custards
• Cooking nomstirrabte casseroles, such as
lasagna
P50 = 50% of full power Medium • Cooking ham, whole poultry, and pot roasts
', • Simmering stews ',
P40 = 40% of full power • Melting chocolate
Heating bread, rolls and pastries
P30-DEF = 30% of full Medium-Low, • Defrosting foods, such as bread, fish, meats,
power Defrost poultry, and precooked foods
P20 = 20% of full power • Softening butter, cheese, and ice cream
_0-_RM= iO°!o o ffuii ........................................... G_.................................... =K_i_g foo_ _a_ ....................................................
ii i ii i
power • Taking chill out of fruit
NOTE= Once cook time has been entered you can also use the POWER pad as a second Kitchen Timer
by entering "0" for the cook power. The oven will count down the cooking time you set without cooking.
1. Put your food in the oven and close
the door.
2. Touch COOK TIME.
TOUCH YOU SEE
3. Enter the cooking time.
TOUCH YOU SEE
4. Set the cook power.
TOUCH YOU SEE
Example for 50% cook power:
TOUCH YOU SEE
ON
cook power appears)
Example for 7 minutes, 30 seconds:
continued on next page
m
19