Idiomas disponibles
Idiomas disponibles
BEFORE FIRST USE
1.
Remove the packing materials; tear down the protection films on the
lid, outer case.
2.
Wash the accessories and the inner pan in warm water. Dry well
before use.
3.
Make sure that the electrical parts remain dry. The deep fat fryer is
equipped with an adjustable thermostat and indicator lamps.
4.
The "open" frying system ensures excellent professional results and
easy cleaning.
5.
Plug this appliance into an earthed socket only.
OPERATE THE DEEP FRYER
Preparing oil/ fat
Remove the lid from the deep fryer and take out the accessories.
•
Place the deep fryer on a dry, stable surface.
•
Never switch on the deep fryer without oil or fat, as this could
•
damage the machine. Also, do not place any other liquids such as
water or other substances in the pan.
Choose the temperature, which is suitable for what you are frying.
•
Consult the temperature table.
Fill the deep fryer with the desired amount of oil or fat. Make sure
•
that it is filled not less than minimum level and not higher than the
maximum level as indicated on the inside of the appliance. For best
results, we recommend that you do not mix different kinds of oil
together.
Using the appliance
1.
For best results, put dry food into the basket.
2.
Since the deep fryer becomes hot during use, make sure that it is not
too close to other objects.
3.
The red indicator light is on when the machine is powered on.
4.
The green indicator light is on when the temperature you have
selected has been reached. Always wait until the selected
temperature has been reached to maintain the oil at the
designated temperature, the thermostat repeatedly turn on and off,
and the green light as well.
5.
To keep the oil at the selected temperature, the thermostat
repeatedly goes on and off, and the indicator light as well.
6.
Use the handle to place the basket in the deep fryer.
7.
Always wait until the selected temperature is reached before
putting food.
8.
Since the deep fryer becomes hot during use, make sure that it is not
too close to other objects.
9.
Raise the basket again when the frying time has elapsed.
EN-8
