Start cooking
1. Carefully open the pan out of the air fryer by pulling at the
handle.
2. Put the ingredients in the basket
Note: Never fill the basket beyond the MAX indication or
exceed the amount indicated in the table as this could affect
the quality of the end result.
3. Slide the pan back into the air fryer.
Caution: Do not touch the pan or baking basket during and
for some time after use, as they get very hot. Only hold the
pan by the handle.Never use the pan without the baking tray
in it. Excess oil from the ingredients is collected on the bottom
of the pan.
4. Press the timer increase or decrease button to set the timer
to the required cooking time. See section 'Settings' in this
chapter todetermine the correct cooking time.
Tip: Press the timer increase or decrease button longer to
put the time forward or backward more quickly.
Note: If you have not preheated the appliance, add 3 minutes
to the cooking time.
Note: If you do not set the required cooking time within 3
minutes, the appliance switches off automatically for safety
reasons.
5. After setting the temperature and time and waiting for 3
seconds, the airfry will start automatically.The display starts
counting down the set cooking time.
6. When the appliance starts to beep, the set cooking time
has elapsed.
Note: You can also stop the cooking process manually. To do
this, press the START/STOP button.
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