Filling the oil sump:
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Place the machine on a flat, horizontal and uncluttered surface.
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Unscrew the oil filler cap.
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Insert the filled 0.6L of oil tube for 6.5HP engine, 1.1L of oil tube for 15HP engine.
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Wait 1 minute for the oil to completely go down to the crankcase.
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Clean the dipstick from the oil with a cloth.
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Insert the rod and screw on the oil cap.
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Unscrew the plug again and check the mark left by oil on the dipstick. The mark left by
the oil must be between the minimum and maximum marks.
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If the mark is below the minimum, add a little more oil and recheck.
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If the mark is above the maximum, you will have to remove oil from the crankcase. To do
this, tilt the machine and let out a little oil (put a container at the end of the tube to
prevent oil spilling on the machine or the ground).
6.4. S
-U
TART
P
6.4.1. CHECKPOINTS BEFORE COMMISSIONING
The machine must be used as conformed under the following instructions:
Maintain hands, other extremities and clothes clear of the entry hopper, clear of the exit shoot
and clear of all rotating elements.
Maintain a good balance on both feet. Do not lean on the machine.
Maintain yourself well clear of the exit area whilst the machine is working.
If the blades hit a strange object (any other object different to wood) or if the machine starts to
make strange noises and/or it vibrates in an abnormal way, stop the engine so that the blades
stop turning. Take the machine to your nearest service agent for repair.
If the machine gets stuck, you must stop it and wait for the blades to stop turning.
The use of working gloves, ear protection and working glasses is
mandatory.
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