Idiomas disponibles
Idiomas disponibles
5....-05-PO 2790
•
Remove any packaging materials that may be present in the oven.
•
Before initial use please operate the oven for 15 minutes to remove the protec-
tive coating on the heating element. Please select dual operation.
•
The presence of smoke is normal. Make sure that a sufficient level of ventilation
is available.
1. The timer must be switched to the AUS position.
2. Open the door and place the food to be cooked in the oven. For meat or pizzas
please use the pizza tin. The grill is suitable for preparing toast If you would like
to use other tableware, please ensure that this is sufficiently heat-resistant.
3. Close the oven door.
4. Set the required heating with the upper knob (top or bottom heating or both
together).
5. Use the lower knob (timer) to set the desired cooking time. Please see the table
in these instructions for reference values.
6. After the set time has expired, the machine automatically switches off and a
short ringing is heard. The control lamp goes off. The timer can continue for a
short time (ticking sounds).
7. If you would like to terminate the heating process prematurely, simply turn the
button of the timer to the left to the "AUS" position.
8. If the cooking time is to be set to less than three minutes, please first set the
timer to approximately 10 minutes and then to 3 minutes, for example.
9. In the case of short cooking times (under 5 minutes) it is recommended that the
oven is preheated briefly (approximately 3 minutes) without food.
10. When the oven is switched off, you can open the door again and take out the
food (Warning - this is hot!). For your safety you should use a cloth or similar
object.
Recommended Toasting Times
Cooked Food
Sandwiches
Toast
Bacon
Ham slices
Hamburger
Pork cutlets
Fish fillet
Sausage/hotdogs
Beef steaks
07.02.2003 10:09 Uhr
Preliminary Operations
How to use
Quantity/No.
2 – 3
2 – 3 slices
4 rashers
3 – 4 slices
2 – 3 slices
2
12 – 14 Min. each side
1 – 2 slices
10 – 12 Min. each side
3 – 4
10 – 12 Min. each side
2 slices
12 – 14 Min. each side
(approx. 2 cm thick)
Seite 29
Cooking Time
2 – 3 Min.
2 – 3 Min.
5 – 10 Min. each side
7 – 12 Min. each side
8 – 10 Min. each side
GB
Type of heating
dual
dual
top heat
top heat
top heat
top heat
top heat
top heat
top heat
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