Idiomas disponibles
Idiomas disponibles
40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
9.3
Adjust Low Settings on Surface
Burners
To adjust the low setting of surface burners:
1. Push in and turn control to LITE until burner ignites.
2. Quickly turn knob to LOWEST POSITION.
3. If burner goes out, reset control to OFF.
4. Remove the surface burner control knob and
decorative ring.
5. Insert a thin-bladed screwdriver into the hollow valve
stem and engage the slotted screw inside as shown in
Figure 21. Flame size can be increased or decreased
by turning the screw.
Figure 21: Turn to adjust surface flame
6. Adjust flame until you can quickly turn knob from the
sparking position to the lowest flame position without
extinguishing the flame. Flame should be as small as
possible without going out.
Notes:
•
Air mixture adjustment is not required on surface
burners.
•
Some models have two flames on a burner. The center
flame on these burners is not adjustable.
10
Check Oven Operation
Refer to the Use and Care Guide packaged with the
range for operating instructions and for care and
cleaning of your range.
Remove all packaging from the oven before testing.
The oven is equipped with an electronic oven control.
Each of the functions has been factory checked before
shipping. However, it is suggested that you verify the
operation of the electronic oven controls once more.
Refer to the Owner's Guide for operation. Follow the
instructions for the Clock, Timer, Bake, Broil, Convection,
and Clean functions.
Bake–After setting the oven to 350°F (177°C) for baking,
the floor of the oven cavity should become warm.
Broil–When the oven is set to BROIL, the upper element
in the oven should become red.
Clean–When the oven is set for a self-cleaning cycle,
the upper element should become red during the preheat
portion of the cycle. After reaching the self-cleaning
temperature, the floor of the oven cavity should become
hot.
Convection–When the oven is set to CONV. BAKE/
ROAST at 350°F (177°C), both elements cycle on and
off alternately and the convection fan will turn. The
convection fan will stop turning when the oven door is
opened during convection baking or roasting.
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