cecotec bolero GRANDSOMMELIER 36000 BLACK Manual De Instrucciones página 25

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Error codes
"EE" will be displayed when the temperature sensor short-circuits or it is disconnected. It will
flash and the refrigeration will stop.
LL: When the temperature sensor measures a temperature lower than 0 ºC, "LL" will be
displayed flashing and the cooling will stop.
HH: When the temperature sensor measures a temperature higher than 37 ºC, "HH" will be
displayed flashing and the cooling will stop.
5. STORAGE SUGGESTIONS
This device intended to be used exclusively for wine preservation.
The Bolero GrandSommelier 36000 Black is designed to hold a maximum of 36 750 ml Bordeaux
bottles, following the layout shown in figure 3. You can store larger bottles, however, you must
first ensure that they do not prevent the door from closing properly.
Capacity will vary depending on how you store your bottles or the size of your bottles.
Wines and suggested temperatures:
Temperature (ºC)
Red wine 14-18
Dry/white wine 9-14
Rose wine 10-11
Sparkling wine 5-9
Note:
- These temperatures are approximate as it depends on many factors. Always take into
account the manufacturer's indications.
- The recommended temperature of this wine cooler is 12 ºC.
- Exposure to light, vibrations or fluctuations in temperature and humidity can cause the
wine to spoil. When properly stored, wines not only maintain their quality, but many
improve in aroma, flavour and complexity as they mature.
- Wines kept at higher temperatures age faster. Wines exposed to temperatures above 18°C
(64°F) will lose flavour and aroma.
- If the wine is kept at too low a temperature, it can lead to the appearance of harmful
deposits. A humidity of 60%~70% is ideal to prevent corks from shrinking.
- After opening a bottle of wine, the wine comes into contact with air. Therefore, it is best to
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Temperature (ºF)
57-64
48-57
50-52
41-48
store the rest of the bottle in an upright position, to minimise the surface area of the wine
that comes into contact with the air.
- Once opened, the wine will remain drinkable for two days in the case of whites or three
days in the case of reds, provided that the bottle has been resealed. Make sure that the
seal is tight by checking the stop.
- In most wine shops you can buy special stoppers that keep sparkling wine and champagne
bubbly for a day or two after opening.
- If stored correctly, white wines can keep well for up to two years. Full-bodied reds age well
for ten years and dessert wines keep well for up to twenty years.
- When you buy a bottle of wine, you should immediately store it in the wine cooler.
- Cheaper bottles of wine do not age as well as more expensive ones.
- To make the most of the wine's aroma and flavour, never fill more than half a glass at a
time. It will also help if the shape of the glass is suitable for the wine. The size and shape of
the wine glass will determine the intensity and complexity of the aroma. The stem should
be long enough to avoid hand contact with the bowl of the cup and should be tulip-shaped
or tapered at the top.
6. CLEANING AND MAINTENANCE
- Unplug the appliance from the mains and let it cool down before cleaning it.
- Use a soft, damp cloth to clean the device surface.
- Never immerse the appliance in water or other liquids.
- Do not use sponges, powder products, or abrasive cleaning agents to clean the product.
If the device is not to be used for a long period of time:
- Switch off the appliance and unplug it from the power outlet. Empty the device.
- Clean and dry the interior completely. To avoid mould or unpleasant odours, leave the door
slightly open.
- Store the appliance in a ventilated and dry place, away from heat sources; place the
appliance carefully and do not place heavy objects on it.
- The device must be kept out of the reach of children to prevent them from playing with it.
Interior and exterior cleaning
- Empty the interior and clean it with a soft cloth or sponge dampened with lukewarm water
or neutral detergent. After using detergent, make sure you rinse it with clean water, and
then dry it with a cloth.
- Do not use strong cleaners, scouring pads, or solvents to clean any of the device's parts.
- Often clean dust that may accumulate.
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