Costway EP22672DE Manual página 6

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Idiomas disponibles

  • ESPAÑOL, página 27
Crisper
• Your refrigerator has a clear crisper.
Grasp the top of the crisper and gently slide our. Push back to
replace.
Defrosting Your Refrigerator
• For maximum energy
efficiency, defrost freezer
section whenever frost
accumulates to a thickness of
1/10CM or more on freezer
walls. Note that frost tends to
accumulate more during the
summer months.
DANGER - Risk of Fire or Explosion due to puncture refrigerant
tubing. Flammable refrigerant used. Do not use metal instruments
to defrost refrigerator. Do not puncture refrigerant tubing.
• To defrost freezer, remove food and ice cube tray from the freezer
section. Turn temperature control dial to "0" position. Defrosting
may take a few hours. To speed up defrost time, keep the door
open and place a bowl of warm water in the freezer.
• During the defrost, water will accumulate. Use a towel to wipe off
excess dripping water. Do not leave unattended.
• After defrosting, empty and wipe down the interior of the freezer.
You may now reset your refrigerator to the desired temperature
and return food.
10
Maintenance
Risk of Fire or Explosion. Flammable refrigerant used. Do not
puncture of refrigerant tubing. To be repaired only by trained
authorized service personnel.
Consult Repair Manual before attempting to service this product. All
Safety Precautions Must be followed. Component parts shall be
replaced with like components to minimize the risk of possible ignition
due to incorrect parts or improper service.
Food Storage Information
Fresh Food:
• When storing fresh food that is not prepackaged, be sure to wrap
or store food in airtight and moisture proof material unless
otherwise noted. This will ensure proper shelf life and prevent the
transfer of odors and tastes.
• Wipe containers before storing to avoid needless spills.
• Eggs should be stored in an upright position in their original carton
to maximize shelf life.
• Fruit should be washed and dried, then stored in sealed plastic
bags before storing in the refrigerator.
• Vegetables with skins should be stored in plastic bags or
containers.
• Leafy vegetables should be washed and drained and then stored in
plastic bags or containers.
• Hot food should be allowed to cool before storing in the
refrigeration. This will prevent unnecessary energy use.
• Fresh seafood should be used the same day as purchased.
EN
11
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