Bestron DF402B Manual Del Usuario página 31

user's instructions
• Take extreme care when filling and emptying the deep fryer, and when opening and closing the lid.
The inside of the lid and the bowl are both very hot; the hot vapours and splashes of fat or oil can
also cause burns.
food
Fresh fries
Deep frozen fries
Scampi (coated with
breadcrumbs)
Chicken nuggets
Fillet of fish (coated with
breadcrumbs, or with
batter)
Onion rings
oPerAtion - using the frying baskets
The frying baskets can be used in many different combinations:
• For small portions, just use one small basket (max. 750gram).
• For larger portions, or large snacks, then use the large basket (max 1500gram).
• For frying two different foods at the same time, use the two small baskets (max. 2x 750 gram) together.
No matter which fry basket you use, make sure that the oil level always lies between the 'MIN' (2,5L)
and 'MAX' (4,5L) marks in the bowl.
cleAninG And MAintenAnce - replacing the oil or fat
The quality of the oil or fat deteriorates every time you use the deep fryer. For this reason you will need
to replace the oil or fat at regular intervals. Topping up the oil or fat will not improve the quality.Use good
quality oil or (liquid) fat. When heating solid fat set the deep fryer to the lowest temperature until all the fat
has melted. Since margarine and butter are not suitable for deep frying you are strongly advised not to use
them.
Replace the oil or fat when;
• it becomes darker in colour,
• it becomes thicker in consistency,
• small air bubbles are seen that take a long time to disappear; in new, fresh fat the air bubbles are large
and they also disappear rapidly,
• the fried food has an unpleasant or strange taste or smel,
• the appliance emits more smoke than usual.
cleAninG And MAintenAnce - cool Zone system
The built-in Cool Zone system prevents food rests from burning.
The oil/fat stays clear, and that's healthier. Also the oil/fat lasts
longer this way. Your food couldn't be more delicious.
cleAninG And MAintenAnce - General
Clean the appliance and the loose parts thoroughly after each use:
1. Switch off the deep fryer by turning the On/Off - temperature control knob fully to the left. Disconnect
the plug from the wall socket.
2. Allow the deep fryer to cool.
3. Store the power cord in the compartment at the back of the deep fryer.
4. Remove the lid and the frying basket from the deep fryer.
5. Remove the inner pan from the deep fryer and pour the oil or fat into a receptacle. Preference is given
to handing in frying oil and fat to your municipality; these can be reused for other purposes.
6. Remove the remaining oil using absorbent paper kitchen towel.
temperature
190°C
Manufacturer's
directions
170°C
190°C
170°C
150°C
31
recommended time
8 - 10 minutes
Manufacturer's
directions
3 - 5 minutes
6 - 8 minutes
10 - 15 minutes
3 - 5 minutes
190ºC
COOL ZONe