Idiomas disponibles
Idiomas disponibles
9
OPERATING - HERE'S HOW IT'S DONE
WARNING!
Burn hazard! The grate handle can be very hot.
Separate the grate handle from the grate after the meat has been pushed in.
1. Lay the meat on the grate and push it into the burner chamber with the grate
handle. Position smaller pieces ideally so that they are in the middle under
a burner. This will give you best results. Make sure that the grilled item does
not touch the temperature sensor
gas feed and the burner would go out.
2. You can operate the height adjustment by unlocking the height adjustment
towards the appliance, and then can set the height
nearly stepless height adjustment to perfectly adjust to the height of the
grilled meat. Basically, steaks should be beefed at maximum height.
3. Turn over the grilled item with the grate handle as soon as it has achieved the
desired browning. This takes place at the highest level of the grate after
45 seconds to one minute 15 seconds and depends most of all on the quality
and the degree of aging of the meat, as well as the ambient temperature and
the temperature of the grilled item at the start of grilling.
4. Take out the grilled item from the Beefer with the grate handle and put it
on the provided tray. The most reliable method to ensure the perfect degree
of doneness- according to your personal taste - is to measure it with a core
thermometer during the resting phase.
5. Leave the meat after grilling on the tray on the warming area
reach the desired degree of doneness, such as medium rare or medium.
TIP:
After the resting phase, put the meat into the Beefer one more time for about
10-15 seconds per side. This will refresh the crust and make it especially crisp.
6. In order to switch off the Beefer after grilling, move the control knob for the
gas feed
to the 'off' position, or close the valve on the LPG bottle or with
natural gas, the valve to the valve connector. For safety, always close the valve
on the LPG bottle for the gas feed or with natural gas the valve to the valve
connector after grilling.
Only restart the Beefer after letting it cool down. When cold, this will prevent
gas leaking when the valve on the LPG bottle is open or the valve on the gas
connector (natural gas) is open.
in the oven area; this would shut off the
. This provides for
in order to
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