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Allow warm meals to cool down before placing into the refrigerator.
Increased temperature in the appliance makes food spoil faster. The medium
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temperature setting is best suited for optimum food preservation.
Place food in the refrigerator in such a way that the air can circulate freely in the
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compartment.
When storing bottles in the bottle compartment of the inner door, make sure that
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they are not too heavy; the compartment could come away from the door.
Children aged 3 to 8 years may load and unload the appliance.
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The following are suitable for packing:
For food: suitable plastic bags and films
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Special plastic hoods with rubber draw tape
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Aluminium foil
To store larger quantities in the refrigerating compartment, the glass shelves are height
adjustable.
1. Lift the glass shelves slightly at the back and pull them forward.
2. Pivot the glass shelves up or down and remove.
The glass shelf above the vegetable drawer always remains in the same position to
ensure correct air circulation.
Observe the following information when refrigerating fresh food:
If the appliance doors are open for a long period of time, this
Overview of storage recommendations for refrigerating
compartment
REFRIGERATING COMPARTMENT
❶Place spreadable butter and cheese in the upper door compartment, the temperature
❷ Place opened jars, canned food and eggs in the middle door compartment.
is warmest here.
❸ Place drinks and bottles in the large lower door compartment. Place full containers
❹ Place cooked and baked food on the glass shelf.
close to the hinge to reduce the load.
❺Place fish and meat on the glass shelf above the vegetable drawer, the temperature
❻ Place vegetables and fruit in the vegetable drawer.
is coolest here.
leads to a considerable increase in temperature in the
compartments of the appliance. Stored food can therefore spoil
faster.
Putting into operation
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