Idiomas disponibles
Idiomas disponibles
1 Slide-in unit (frying basket)
1a Alignment mark
2 Handle
3 Draining board
3a Alignment mark
4 Silicone nozzle (pull off for cleaning,
protection against scratching of the
frying basket)
5 Air inlets
6 Air outlet
7 Control panel (items 11 to 16 program
displays, items 10 and 19 to 23
touch-sensitive symbols, sensor fields)
8 Recessed grips
9 Safety switch
10
Sensor-field On/Off | Start/Stop
11
Preset "French-fries" 15 minutes
at 200 °C(392 °F)
12
Preset "Shrimp" 20 Minutes
at 160 °C(320 °F)
13
Preset "Cake" 30 Minutes
at 160 °C(320 °F)
14
Preset "Chicken" 20 Minutes
at 200 °C(392 °F)
15
Preset "Steak/Cutlet" 20 Minutes
at 180 °C(356 °F)
16
Preset "Fish" 20 Minutes
at 200 °C(392 °F)
17 (Display shows temperature)
18 min (Display shows minutes)
19
Sensor-field raise temperature
20
Sensor-field lower temperature
21
Sensor-field program selection (11-16)
22
Sensor-field reduce time
23
Sensor-field increase time
24 Display "Fan active"
25 Display "Heating active"
-
Original operating instructions /
warranty card
13
