HAEGER Air Feast AF-M37-002A Instrucciones De Uso página 10

Cooking Guide
The table below helps you to select the basic settings for the food you want to prepare.
Note: The cooking times below are only a guide and may vary according to the variety
and batch of potatoes used. For other foods the size, shape and brand may affect results.
Therefore, you may need to adjust the cooking time slightly.
Thin frozen fries
Thick frozen fries
Homemade fries
(8x8mm)
Homemade potato
wedges
Homemade potato
cubes
Rosti
Potato gratin
Steak
Pork chops
Hamburger
Sausage roll
Drumsticks
Chicken breast
Spring rolls
Frozen chicken
nuggets
Frozen fish fingers
Frozen bread
crumbed
Cheese snacks
Stuffed vegetables
Min-Max
Time
Amount
(min)
(g)
Potatoes & Fries
300-700 9-16
300-700 11-20
300-800 16-10
300-800 18-22
300-750 12-18
250 15-18
500 15-18
Meat & Poultry
100-500 8-12
100-500 10-14
100-500 7-14
100-500 13-15
100-500 18-22
100-500 10-15
100-400 8-10
100-500 6-10
100-400 6-10
100-400 8-10
100-400 8-10
100-400 10
Temperature
(℃)
200
200
200
180
180
180
200
180
180
180
200
180
180
Snacks
200
200
200
180
180
160
8
Shake Extra
(*) Information
shake
Shake
shake Add ½ tbspof oil
shake Add ½ tbspof oil
shake Add ½ tbspof oil
shake
shake
shake Use oven-ready
shake Use oven-ready
Use oven-ready
Use oven-ready
Use oven-ready