Utensils Guide - Oster POGJ91101G Manual De Instrucciones

1. The ideal material for a microwave utensil is transparent to microwave, it allows energy
to pass through the container and heat the food.
2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should
not be used.
3. Do not use recycled paper products when microwave cooking, as they may contain
small metal fragments which may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommend, as food in corners
tends to overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas.
But be careful don't use too much and keep a distance of 1 inch (2.54cm) between foil and
cavity
The list below is a general guide to help you select the correct utensils.
Cookware
Heat–Resistant Glass
Non Heat–Resistant Glass
Heat–Resistant Ceramics
Microwave–Safe Plastic Dish
Kitchen Paper
Metal Tray
Metal Rack
Aluminum Foil & Foil Container
U T ENSI L S GU I D E
English-7
Microwave Grill Combination
Yes Yes
No No
Yes Yes
Yes No
Yes No
No Yes
No Yes
No Yes
Yes
No
Yes
No
No
No
No
No