LEVELLING
If the refrigerator is not leveled during installation. The doors may not
close or seal properly, causing cooling or moisture problems. It is very
important of the refrigerator to be level in order to function properly.
To level your refrigerator, you may either turn the level leg clockwise
to raise that side to the refrigerator or turn counter – clockwise to
lower that side.
NOTE: Having someone push against the top of the refrigerator take
some weight off the leveling leg. This makes it easier to adjust the
leveling leg.
USING YOUR REFRIGERATOR
To obtain the best possible results form your refrigerator, it is
important that you operate it properly.
Setting the Thermostat controls
Controls for the refrigerator are located at the side shelf of the
refrigerator compartment. When you first install your refrigerator,
set the Thermostat knob at 3. Give your refrigerator time to cool
down completely before adding food.
The thermostat knob controls the temperature. The higher number
setting, the longer the compressor will run to keep the temperature
colder. When the thermostat control knob is set to OFF, the
refrigerator is not running,
All manuals and user guides at all-guides.com
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REFRIGERATOR LIGHT AND ITS REPLACEMENT
The light's maximal power is 10W.
When changing the light:
• Remove the plug and cut off power supply.
• Remove the lampholder, unload the screw, then remove the lights.
• Return to original installation with anti-step.
• It should be replaced by our local service agent with same type
light
Power Interruptions
If the electricity in your house goes off for a shorter period, keep door
closed to help foods stay cold.
Fresh Food Storage
Wrap or store food in the refrigerator in airtight and moisture – proof
material.
This prevents food odor and taste transfer throughout refrigerator.
Fruit - wash, let dry and store in refrigerator in plastic bags or crisper.
Leafy vegetables- Remove wrapping and trim or tear off bruised and
discolored areas, wash in cold water and drain. Place in plastic bag or
plastic container and store in crisper.
Fish –Use fresh fish the same day as purchased.
Meat–Store most meat in original wrapping as long as it is airtight and
moisture – proof. Re – wrap if necessary.
Leftovers –Cover leftovers with plastic wrap or aluminum foil. Plastic
containers with tight lied can also be used.
Note: For best performance, leave enough space in the refrigerator
compartment for air to circulate around the packages. Also let enough
room at the front so the door can close tightly.
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