Freezer/Refrigerator Conversion; Errors; Tips For Keeping Food Perfect; Food Storage - Candy CNF 1726 FW Manual Del Usuario

Freezer/Refrigerator conversion

With the control panel unlock:
 press the SET key for 3s, the icon FRZ/REF turns on and the appliance runs as a freezer
press the SET key for 3s, the icon FRZ/REF turns off and the appliance runs as a

refrigerator

Errors

The display LEDs, in case of failure, will blink as follows. Please, contact the technical assistance to
help you solve the problem
Indicators 3 and 4
Indicators 2 and 4
Indicators 1 and 4

Tips for keeping food perfect

 Take extra care with meat and fish: cooked meats should always be stored on a shelf above
raw meats to avoid bacterial transfer. Keep raw meats on a plate which is large enough to
collect juices and cover it with cling film or foil.
Leave space around food: this allows cold air to circulate around the Fridge, ensuring all parts

of the Fridge are kept cool.
 Wrap up food!: to prevent transfer of flavors and drying out, food should be separately
packed or covered. Fruit and vegetables need not be wrapped.
 Pre-cooked food should be cooled properly: allow pre-cooked food to cool down before
placing in the Fridge. This will help to stop the internal temperature of the Fridge from rising.
 Shut the door!: to prevent cold air escaping, try to limit the number of times you open the
door. When retuning from shopping, sort foods to be kept in your Fridge before opening the
door. Only open the door to put food in or take it out.

Food storage

Position different food in different compartments according to be below table
Refrigerator
compartment
Crisper drawers
drawer)
Fridge shelf / drawers
Fridge shelf / drawers
Freezer drawer(s)/tray
Fault Code
Type of food
 Fruits, herbs and vegetables should be placed separately in the
(salad
crisper bin
 Do not store bananas, onions, potatoes, garlic in the refrigerator
 Dairy products, eggs
 Foods that do not need cocking, such as ready-to-eat foods, deli
meats, leftovers.
 Foods for long-term storage
 Bottom drawer for raw meat, poultry, fish
 Middle drawer for frozen vegetables, chips.
 Top tray for ice cream, frozen fruit, frozen baked goods.
Fault Description
Refrigerator sensor circuit fault
Freezer defrost sensor fault
Ambient temperature sensor fault
16