Service
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Spare parts can be purchased individually from www.icotrading.com
Storage
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If your dispenser is not going to be used again immediately, allow the
components to air dry in a clean place (do not rub with a cloth). Store the
dispenser with all of the pieces disassembled and only handle clean
(disinfected) parts with clean hands.
How to Clean you Whipped Cream Dispenser
Warning: Check the material compatibility of the cleaning/disinfectant solution
used before cleaning.
Note: for mechanical or manual cleaning, pay close attention to ensure that the
correct cleaning solution or combined disinfectant and cleaning solution is used.
The reaction time and the selected temperature are crucial for proper cleaning
results.
1. Holding the bottle upside down, press the leaver until the device is completely
empty and has been depressurized. Remove the device's head from the
dispenser. Remove the decorator tip.
2. Remove the head gasket.
3. Rinse the dispenser's components with warm (not hot!) drinking water and a
commercial cleaning agent and clean the dispensing valve and decorator tip
with the included cleaning brush. Fully remove any fat or protein residues.
4. Press the dispensing valve into the head from the top of the dispenser until it
cannot go any farther. Your dispenser is now in cleaning position.
Note: If residue forms or if a blockage occurs, bring the dispensing valve into the
cleaning position, hold it from the outside with your finger and push the dispenser
valve O-ring upwards using the bent end of the cleaning brush.
5. Put the product components in the dishwasher, or wash by hand.
Note: Never use special stainless steel cleaning agents, scouring agents, or
abrasive sponges and brushes (even on stainless steel components)
Note: ICO recommends cleaning your dispenser after each complete use (ie. All the
cream or aerated prepartion has been completely used). This will increase the life
of your dispenser and keep all your preparations tasting fresh.
Troubleshooting
Warning: Do not use force to open a pressurized ICO dispenser! You can be
seriously injured by this device if you open it when it is pressurized. ALWAYS
release the pressure on your dispenser before attempting to open the device.
Releasing the Pressure in your dispenser: Place the device upright, hold a cloth
over the valve or tip, and gently press the leaver until there is no longer any
pressure in your dispenser. Only then you should unscrew the device head from the
bottle.
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