Team kalorik Kitchen Originals TKG TO 1012 Manual De Instrucciones página 3

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D
1. Absenktaste
2. Bräunungsregler
3. Auftaufunktion ( )
4. Taste zum Aufwärmen (
5. Bagel-Taste
6. Stopp-Taste (STOP)
7. Krümellade
8. Herausnehmbare innere Glasscheibe
9. Handgriff der inneren Glasscheibe
10. Brötchenaufsatz
A. Brötchenaufsatz eingeklappt
B. Brötchenaufsatz ausgeklappt
GB
1. Bread carriage handle
2. Browning control selector
3. Defrost function ( )
4. Reheat button ( )
5. Bagel button
6. Cancel button (STOP)
7. Crumb tray
8. Slide out interior glass frame
9. Handle of interior glass frame
10. Rack for bun warming
A. Rack for bun warming folded together
B. Rack for bun warming folded out
F
1. Manette d'enclenchement
2. Bouton de réglage d'intensité
3. Bouton de décongélation (
4. Bouton de réchauffage (
5. Bouton "Bagel"
6. Bouton d'arrêt (STOP)
7. Tiroir ramasse-miettes
8. Fenêtre (intérieure) de vision amovible
9. Poignée de la fenêtre de vision
10. Support petits pains
A. Support petits pains replié
B. Support petit pain déplié
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don't change the page numbering. Keep the
language integrity.
NL
1. Schuifknop
2. Regelknop bruiningsgraad
3. Ontdooifunctie (
) 4. Verlengtoets (
5. "Bagel"-knop
6. Onderbrekingstoets (STOP)
7. Kruimellade
8. Uitschuifbaar glazen binnenvenster
9. Handgreep van het glazen binnenvenster
10. Broodjesrek
A. Dichtgeklapt broodjesrek
B. Opengeklapt broodjesrek
SP
1. Palanca de sujeción
2. Regulación electrónica
3. Función descongelación (
4. Botón de recalentamiento (
5. Botón "bagel"
6. Botón de parada (STOP)
7. Bandeja recogemigas
8. Marco de cristal deslizante
9. Asa del marco de cristal
10. Soporte calienta-pan
A. Soporte por pan plegado
B. Soporte por pan desplegado
P
1. Pega de fecho
2. Regulação electrónica
) 3. Botão para descongelar (
4. Botão para aumentar o tempo de
)
cozedura (
5. Botão "bagel"
6. Botão para desligar (STOP)
7. Gaveta para recolher as migalhas
8. Deslize a moldura de vidro
9. Asa de moldura de vidro
10. Suporte para aquecer o pão
A. Suporte para aquecer o pão com os pés
recolhidos
B. Suporte para aquecer o pão com os pés
abertos para a utilização do suporte
3
Assembly page 3/44
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TKG TO 1012 - 141121