S&P VMC AKOR ST Manual De Instrucciones página 12

SUMMARY
1. GENERAL POINTS................................................................................................................................................ 13
1.1 Warnings ........................................................................................................................................................ 13
1.2 Safety information ......................................................................................................................................... 13
1.3 Reception - Storage ..................................................................................................................................... 13
1.4 Warranty ......................................................................................................................................................... 13
2. PRODUCT OVERVIEW ......................................................................................................................................... 13
2.1 Operating principle ....................................................................................................................................... 13
2.2 Description ..................................................................................................................................................... 14
3. INSTALLATION ..................................................................................................................................................... 14
3.1 Dimensions and weight ................................................................................................................................ 14
3.2 Handling ......................................................................................................................................................... 15
3.2.1 Disassembly the fan units..................................................................................................................... 15
3.2.2 Disassembly of the stale air exhaust and fresh air and fresh air output faces ................................... 15
3.3 Installation ...................................................................................................................................................... 16
3.3.1 Ventilation unit....................................................................................................................................... 16
3.3.2 Extraction and air output system .......................................................................................................... 16
4. SETTING THE VENTILATION .............................................................................................................................. 17
4.1 Kitchen flow control ...................................................................................................................................... 17
4.2 Adjustment of other wet rooms .................................................................................................................. 17
5. ELECTRICAL CONNECTION ............................................................................................................................... 18
6. START UP .............................................................................................................................................................. 18
7. MAINTENANCE ..................................................................................................................................................... 18
7.1 Instructions .................................................................................................................................................... 18
7.1.1 Extraction and air output nozzles ......................................................................................................... 18
7.1.2 Filters ..................................................................................................................................................... 19
7.1.3 Exchanger ............................................................................................................................................. 19
7.2 Frequency ........................................................................................................................................................ 20
8. WASTE MANAGEMENT ....................................................................................................................................... 20
8.1 Treatment of Packagings and General Industrial Waste (GIW) .............................................................. 20
8.2 Treatment of a Professional WEEE ............................................................................................................ 20
ENGLISH
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