Tabla de contenido
Idiomas disponibles
Idiomas disponibles
Caramel
Cake Pops
Ingredients:
•
2 cups caramel
•
8 tbs of butter
•
1 cup sugar
•
2 eggs
•
2 cups flour
Steps:
•
Beat the butter and sugar together. Add in the eggs and caramel syrup.
•
Mix together the dry ingredients and add into your egg mixture.
•
Pour into your maker.
•
Bake for 7-10 minutes.
•
Serve with butter cream frosting.
Note: All recipes make various batches
22
•
3 tsp baking powder
•
1/2 tsp salt
•
3/4 cup milk
•
1 tsp vanilla extract
www.holsteinhousewares.com
Tabla de contenido
