EN
16
Model identification
Type of hob
Number of cooking zones
and/or areas
Heating technology
(induction cooking zones
and cooking areas, radiant
cooking zones,
solid plates)
For circular cooking zones
or area: diameter of useful
surface area per electric
heated cooking zone,
rounded to the nearest
5 mm
For non-circular cooking
zones or areas: length and
width of useful surface
area per
electric heated cooking
zone or area, rounded to
the nearest 5 mm
Energy consumption per
cooking zone or area
calculated per kg
Energy consumption for
the hob calculated per kg
Symbol
10027878, 10027879
Portable Hob
Radiant cooking zone
Ø
L
W
EC
Electric
Cooking Hob
EC
Electric
Cooking Hob
Value
Unit
1
18.0
cm
N/A
cm
N/A
192,9
Wh/kg
182,9
Wh/kg